• Bread

    Lentil loaf with maple glaze

    I think what I love the most in this bread is the maple syrup, vinegar and tomate glaze. Since then, I even sometimes make this glaze on its own, add a good olive olive and use it avec a dressing.…

  • Bread,  Breakfast,  GF breakfast

    Parsnip gluten-free and low FODMAP bread

    Don’t worry, you won’t even realize there is vegetable inside your bread ! The parsnip makes the bread softer while the seeds bring some crush into it.   Ingredients 9 tbsp warm water 1tsp psyllium 80 g sunflower seeds*, preferably…

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